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M Jekle

First name:
M
Last name:
Jekle
Hackenberg, S., Jekle, M., & Becker, T. (2018). Mechanical wheat flour modification and its effect on protein network structure and dough rheology. Food Chemistry, 248, 296-303. https://doi.org/10.1016/j.foodchem.2017.12.054 (Original work published 2018)